Sicilian Whole Orange Cake

Serves 8

Ingredients

Candied Oranges

2 oranges

100g caster sugar

180ml San Pellegrino Aranciata

Cake

1 orange

210g caster sugar

120ml extra virgin olive oil

3 eggs

1 tsp vanilla extract

280g plain flour

2 tsp baking powder

Pinch of salt

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Method

1. Preheat your oven to 175°C. Line a 22cm spring-form cake tin with baking paper.

2. Slice the oranges into 2-3mm thin slices. In a s…